Lemon Bars

Vanilla shortbread base

• 2 cups flour
• ½ cup icing sugar
• 125g cold butter
• 1 tsp Heilala Vanilla Extract

Sticky lemon filling

• 1 ½ cup sugar
• Zest of 1 lemon
• ¼ cup lemon juice
• 3 eggs, lightly beaten
• ¼ cup self-raising flour
• 1 tsp Heilala Vanilla Extract