Salted Vanilla Caramel Chai Latte

Salted Vanilla Bean Caramel

• 1 cup granulated sugar
• 4 tbsp butter
• 1/2 tsp salt
• 1 cup heavy cream, heated
• 1 tsp Heilala Vanilla Bean Paste

Chai Latte

• 1/2 cup salted vanilla bean caramel sauce (above)
• 2 cups boiling water
• 2 black tea bags
• 2 cinnamon sticks
• 10 cloves
• 10 black peppercorns
• 5 green cardamom pods
• 1-inch piece of ginger, sliced
• 2 cups hot milk
• 1 tbsp Heilala Vanilla Extract

Topping

• Whipped cream or frothed milk
• Extra salted vanilla bean caramel, for drizzling